Be it jewelry, painting, film, music, writing or culinary, 100,000 Columbians enjoy a surprisingly rich artistic life – and a lively “Zou” of 50,000 students.

Beetle Bailey and Me

Thomas Jefferson's original tomb stone at the University of Missouri

Sycamore's Missouri Legacy Beef Tenderloin

University of Missouri

Organic Beet Salad at the Main Squeeze Natural Foods and Juice Bar
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About Marc d'Entremont
Chef, freelance travel and food writer, chef/educator.
Host of: www.travel-with-pen-and-palate-argentina.com
Feature Writer for Suite101.com
International and Philadelphia Fine Dining Examiner for Examiner.com
member: American Culinary Federation and the International Food, Wine & Travel Writers Association