Travel with Pen & Palate’s guide to Argentina
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travel with pen and palate
- Chef Mavro and the philosophy of Hawaii Regional Cuisine
- To Hawaiians taro is much more than a vegetable
- IFWTWA 2013 Hawaii Conference: Finding the Real Hawaii
- While wandering the back roads of Hawaii
- Two January Days in the Florida Everglades
- Florida in its Quincentenary Year
- Pensacola Renaissance
- White sand and oysters on Alabama’s gulf shore
- This is the face of Maine
- From Forest, Sea and Farm to Table in Washington State’s Pacific Northwest
Archives: Travel with Pen and Palate
Monthly Archives: June 2011
Columbia, Missouri: A Zou for the Lively Arts
Be it jewelry, painting, film, music, writing or culinary, 100,000 Columbians enjoy a surprisingly rich artistic life – and a lively “Zou” of 50,000 students. Read more at suite101
Great dining experiences in Missouri
Great dining experiences in Missouri: the heartland of America has more to offer than just being “that empty space” one flies over from coast to coast. Please read my article at Suite101: The Duck and HK’s: Fine Dining on … Continue reading
Pele is Home: Volcano National Park, Hawaii
We were startled awake at 5:30 AM by a loud rapping on the bedroom window with shouts of “tsunami…evacuate.” Stunned, we learned that a Pacific wide warning, following Chili’s catastrophic 27 February 2010 earthquake, had been issued. Throwing our clothes … Continue reading
Posted in Cultural Sites, Hawaii, Historic Sites, Travel, USA Travel
Tagged Hilo, Japan Town, Kileuea Volcano, National Park Service, Pacific Tsunami Museum, Pele, travel, tsunami, Volcano National Park, volcanoes
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