Tag Archives: food

Beer, Dick Tracy and Peanut Butter

Columbia, Missouri, in America’s heartland, embraces sophisticated dining and imaginative culinary trends while celebrating down home ingredients.

Columbia Dining: Beer, Dick Tracy and Peanut Butter

Dick Tracy at Ernie's Cafe

Ernie asked Chester Gould if he’d autograph his wall and the result was the original poster sized sketch of the iconic 1930s sleuth that graces the entrance to Ernie’s Cafe and Steakhouse.

beer flights at Flat Branch Pub & Brewing

The names of 38 beers are printed around the border of Flat Branch Pub and Brewing but their beer menu lists over 100.

Firelight Pizza Company

When was the last time you came across a portable wood fired brick oven on a city street?

Sparky's Ice Cream

Unfortunately Sparky’s Homemade Ice Cream, 21 S. Ninth Street, known for their very small batch exotic flavored creations, sold out of their Brown Sugar Chocolate Cicada Ice Cream.

Peanut Butter & Bacon Mashed Potatoes at Bleu

Peanut Butter & Bacon Mashed Potatoes was inspired – three simple ingredients taken to new and delicious heights for the simple reason “why not.”

Read more at Suite101:

Columbia Dining: Beer, Dick Tracy and Peanut Butter

Les Bourgeois Vineyards

It’s best if you do not suffer from a fear of heights while standing in front of the towering window walls inside Les Bourgeois’ Blufftop Bistro. The panoramic vista of lush countryside hundreds of feet above the Missouri River could distract you from Executive Chef Arron Wells superb cuisine.

Read more at Suite101:

Les Bourgeois: Fine Wine and Dine in Rocheport, Missouri

Teaching, Cooking, Writing and Travel

“I was born with “wanderlust” according to the Minneapolis Multi Phasic Personality Inventory, a psych test I took in my 20′s.”

A great web site, www.teachingtraveling.com has just published an interview article they requested that I write:

“I’m a teacher. If I can teach hundreds of kids, I can teach myself.”

Parque National Tierra del Fuego, Argentina

Missouri’s Lake of the Ozarks: Days of Food and Wine

From the moment you drive across the 1931 Bagnell Dam you know you’ve entered a different world.

Missouri’s Lake of the Ozarks: Days of Food and Wine

Read more at Global Writes, the journal of the International Food, Wine and Travel Writers Association

The Black Trumpet, Spring Lake, NJ: Gourmet Lunch on a Budget

The Black Trumpet’s lunch in tony Spring Lake, New Jersey, is oceanfront fine dining at a fast food price.

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Spring Lake: New Jersey’s Irish Festival on the Riviera

Spring Lake, NJ, known as the “Irish Riviera,” goes all things Gallic in mid-June – but no green beer.

 

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Kansas City, MO: Blues, BBQ and Baklava

Kansas City: this gateway to the west kept on the move gathering an international mix of cultures, food, jazz and blues defying mid-west stereotypes.

 

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Kansas City: Missouri’s Modern Day Phoenix

Missouri’s Kansas City is undergoing a revival that’s attracting businesses back from the suburbs and especially from that “other” Kansas City.

 

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Columbia, Missouri: A Zou for the Lively Arts

Be it jewelry, painting, film, music, writing or culinary, 100,000 Columbians enjoy a surprisingly rich artistic life – and a lively “Zou” of 50,000 students.

Beetle Bailey and Me
Thomas Jefferson’s original tomb stone at the University of Missouri
Sycamore’s Missouri Legacy Beef Tenderloin
University of Missouri
Organic Beet Salad at the Main Squeeze Natural Foods and Juice Bar

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Great dining experiences in Missouri

Great dining experiences in Missouri: the heartland of America has more to offer than just being “that empty space” one flies over from coast to coast.

 

The Lake of the Ozarks

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