The “super” Krewe of Endymion lived up to its hype. As one of New Orleans largest krewes, founded in 1967, Endymion created new traditions with mega floats using the latest technology of the day and featuring national celebrities from stage, screen and recording studio.
The 30 plus mega float parade, interspersed with as many marching bands and other groups, is one of the season’s most anticipated. Making its way from City Park in Mid-City down Canal Street and through Uptown to the Mercedes Super Dome for Endymion’s Extravaganza, the estimated crowd was put at 35,000+ watching and participating in the three hour parade.
The Krewe of Endymion marches on Samedi Gras (Fat Saturday – 2016 date February 6) second only in importance to the season’s ultimate Mardi Gras (Fat Tuesday). But parades are only part of the spectacle that make the season (January 6 through Fat Tuesday – in 2016 February 9) New Orleans largest block party.
A full two days ahead intrepid groups of revelers staked out their territory on the wide neutral ground of Orleans Avenue in Mid-City near iconic City Park. One of the city’s wide boulevards, the grass and often tree shaded middle-of-the-road “neutral ground” becomes a focal point for a round-the-clock block party. Camping out and cooking is allowed, porta potties are provided and as Saturday morning arrives every square inch of the long avenue’s neutral ground is a festival in itself. Children toss footballs, parents throw frisbees, barbecues send up aromatic aromas and long tables groan under the weight of such traditional fare as Louisiana crawfish boil and copious amounts of beer. The street and house parties spread throughout the neighborhoods that Endymion snakes through and continue for hours after it passes.
But once the parade rolls the thousands that line the long route have eyes only on the floats and catching the many “throws” from iconic strings of beads to frisbees and creations with flashing lights.
See a full list of Mardi Gras 2016 krewe and parade information and get ready for Fat Tuesday!
You can read additional articles by Chef Marc d’Entremont at…
Hellenic News of America
Original World Insights
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