
In a few square miles parcel of former Tampa marshland over two hundred cigar factories, manned by thousands of immigrant workers, were hand rolling half a billion cigars annually by the 1920s.
The fortuitous arrival in the 1880s of Spaniard Vicente Ybor turned a marshland into the cigar capital of the world and created a cultural phenomenon.
read more…
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Some need people on a beach. I like it’s changing moods usually sans humans.
Sunrise at St. Pete Beach, FL
Morning colors at St. Pete Beach, FL
Lunch at St. Pete Beach, FL
Bird in late afternoon at St. Pete Beach, FL
Sunset at St. Pete Beach, FL
and….
Moonset
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Other than the already centuries old Spanish domains in the north and the panhandle, south of St. Augustine Florida in the early 19th century was a land of bayous, forests, gators and mosquitoes. Fortunately, Florida’s still that way in some places.
Yet by the 1890s the Tampa Bay/Clearwater/Pinellas County Gulf of Mexico shore had been discovered by affluent Americans traveling by the new railroads that opened Florida. Their vacation homes would reflect the styles of the day from simple cottages to Edwardian mansions and Craftsman houses.
Over two dozen historic structures – and growing – comprise the the 21-acre Pinellas County Heritage Village representing Florida life from the mid-1800s to the outbreak of the Second World War. You can continue the story at…
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Peru is not what comes to mind when wandering Mount Dora’s Victorian and Arts & Crafts streets. Yet among the myriad number of restaurants and cafes Mr. Cebiche Peruvian Cuisine is an innovative addition to the town’s American Modern standards.
But its culinary choices are not limited to people. Piglet’s Pantry has been baking all-natural dog biscuits for nearly 20 years.
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Decorated artificial trees can be seen in the window walls of downtown condos, the cafes on Beach Drive are full of festive diners inside and out on the sidewalks and kids are talking to Santa under the Live Oaks on a balmy Saint Petersburg Christmas season evening.
It’s starting to feel a lot like a tropical Christmas.
You can read more at…
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South Florida is the American mainland tropics and a festival based on a return of the sun – winter solstice/Christmas – seems lost when the sun shines for only a couple hours less during this season. Yet of course Christmas is beyond climate and all areas of the globe have their own expressions.
Lighted boat parades are a Florida tradition and why not considering the enormous number of privately owned sea craft in the state. Both towns and yacht clubs put on numerous floating displays during December.
Especially for children, St. Petersburg turned North Straub Park into Snowfest 2015 the first December weekend. Complete with 65 tons of snow that created a sledding area under the Banyan trees, the festival boasted an artificial ice skating platform, karaoke Christmas carol singing, crafts and, of course, sno-cones.
Traditional decorations on houses and the streets are popping up as if the tropic in all its natural glory does dress up for the holidays.
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Among Florida’s Roaring Twenties grand hotels it seems Al Capone slept in many, including Casa Marina. The mid-1920s Prohibition era was profitable for Florida including Jacksonville Beach. The beachfront Mediterranean Revival club-like Casa Marina, complete with a sprinkler system, opened in 1925 to a high living bi-coastal clientele.
Ninety years later on the deck of the Penthouse Lounge & Martini Bar overlooking the Atlantic’s pounding surf Casa Marina serves a premium Tequila Margareta – without the slushy ice – that I’m confident infamous Al would approve.
Read what intrigued even the big Al to Jacksonville Beach…
Blessed with Florida’s agricultural and ocean abundance at their doorstep, restaurants in St. Petersburg don’t have to search far for quality ingredients.
A relaxed Gulf of Mexico life style and plenty of Florida sunshine draw residents and tourists to a plethora of cafes, fine dining, bars and beach side venues serving traditional fried fish platters to truffled wild mushroom risotto. With an emphasis on independent ownership St. Petersburg chefs have the freedom to experiment or just create the best grilled grouper sandwich on the beach. Here’s a dozen to try in the St. Petersburg area…
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Lest one think St. Petersburg is an example of the old joke that Florida is ‘God’s little waiting room,’ the attendees at September’s Grand Tasting were well under the age of this seasoned culinary journalist. St. Petersburg is attracting residents from a vibrant cross-section of educated world citizens that thrive on the arts, sun, beach, boating and fine food. An explosion of fascinating venues more than satisfies all of these eclectic tastes.
With a rapidly recovering economy after the 2008 downturn, St. Petersburg, Florida has established itself as an art and restaurant destination on the Gulf of Mexico coast. Fourteen restaurants and eight wineries are featured in…
Both the Museum of Fine Arts and the Morean Arts Center are masters at engaging the imagination of visitors whether through first century Roman iridescent glass or discovering the best cupcake artist in St. Petersburg.
Just like fine art, culinary creations can reach artistic heights. The Morean Arts Center has sponsored the Annual Great St. Pete Cupcake Contest for the past five years. It’s an opportunity for the city’s baking artists to be judged by both professionals and the general public. You can read about the region’s burgeoning art scene at…
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